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At Lana’s Garden, we believe food should be vibrant, flavourful, and effortless. Our handcrafted rhubarb condiments and preserves are designed to elevate everyday cooking, adding a unique twist to both simple meals and gourmet creations.

Whether you're looking for a quick weekday dinner idea, a crowd-pleasing appetiser, or a show-stopping salad, our recipes will inspire you to get creative in the kitchen.

Lana's Garden Recipes

Brie and Fig Toasts

Brie and Fig Toasts

By Davina Taylor

Ingredients • 1 baguette, sliced ½-inch thick • 1–2 tbsp olive oil • Salt & pepper • Rhubarb & Fig Jam • 280g Brie •...

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Marmalade-Glazed Ham

Marmalade-Glazed Ham

By Davina Taylor

Ingredients • 1 cup Rhubarb & Citrus Marmalade • ¼ cup honey • ½ cup orange juice • 5–6 kg ham leg, skin removed and...

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Oysters Kilpatrick

Oysters Kilpatrick

By Davina Taylor

Ingredients • 12 fresh oysters • 3 rashers streaky bacon, finely diced • 2 tbsp Rhubarb Sauce • 1 tsp Worcestershire sauce Method Preheat: Heat...

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Panna Cotta

Panna Cotta

By Davina Taylor

Ingredients • 2½ tsp gelatine powder • 1½ cups full-cream milk • ¼ cup caster sugar • 1½ tsp vanilla bean paste • Pinch of...

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Rhubarb and Raspberry Trifle

Rhubarb and Raspberry Trifle

By Davina Taylor

Ingredients • 450g cake (sponge or butter cake) • 1 cup Rhubarb & Raspberry Jam • 500g cream cheese, softened • 2 tbsp lemon juice...

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Mini Pavlovas

Mini Pavlovas

By Davina Taylor

Ingredients • 160ml egg whites • 1¼ cups caster sugar • 2½ tsp cornflour • 1 tsp white vinegar • 1½ cups thickened cream •...

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Rhubarb Vinaigrette

Rhubarb Vinaigrette

By Davina Taylor

Ingredients • ½ red onion, finely chopped • 125ml Rhubarb Vinegar • ½ tsp freshly cracked black pepper • ½ tsp sea salt flakes •...

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Rhubarb and Cranberry Sparkler

Rhubarb and Cranberry Sparkler

By Davina Taylor

Ingredients • 30ml Rhubarb Vinegar • 15ml sugar syrup • Sparkling water or soda water • Ice • Cranberries • Mint or rosemary, to garnish...

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Shortbread Biscuits

Shortbread Biscuits

By Davina Taylor

Ingredients 250g butter, softened 1/2 cup icing sugar 1 tsp vanille extract 2 cups plain flour 1/2 corn flour Rhubarb, Strawberry & Ginger Jam Method...

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Beetroot, Orange & Fetta Salad

Beetroot, Orange & Fetta Salad

By Davina Taylor

Ingredients Salad 4 oranges 500 g cooked beetroot, sliced 200 g fetta, crumbled Handful of mint leaves Dressing 4 tbsp reserved orange juice 1 tbsp...

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Chicken Burgers

Chicken Burgers

By Davina Taylor

CombinrIngredients Burgers 500 g chicken mince 1 small onion, grated 1 small zucchini, grated 1 small carrot, grated 1 egg ½ cup breadcrumbs Lana’s Garden...

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Scones

Scones

By Davina Taylor

Ingredients Dough3½ cups self-raising flour, plus extra for dusting1 cup thickened cream1 cup lemonade To ServeWhipped creamJam (we love ours with Lana's Garden Rhubarb &...

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