Rhubarb Coulis Chia Cup

Rhubarb Coulis Chia Cup

Posted by Davina Taylor on

Ingredients

  • 1 cup unsweetened almond milk
  • ¼ cup chia seeds
  • Honey to taste
  • Natural or coconut milk
  • Lana’s Garden ‘Rhubarb Coulis’
  • Toasted granola

Method

  1. Mix the almond milk, chia seeds, and honey in a bowl and refrigerate overnight
  2. Layer chia pudding, yoghurt, coulis and granola
  3. Enjoy!

← Older Post Newer Post →

Recipes

RSS
Chicken Burgers

Chicken Burgers

By Davina Taylor

Ingredients Burgers 500 g chicken mince 1 small onion, grated 1 small zucchini, grated 1 small carrot, grated 1 egg ½ cup breadcrumbs 1 tbsp...

Read more
Scones

Scones

By Davina Taylor

Ingredients Dough3½ cups self-raising flour, plus extra for dusting1 cup thickened cream1 cup lemonade To ServeWhipped creamJam (we love ours with Lana's Garden Rhubarb &...

Read more

Explore More recipes

Chicken Burgers

Chicken Burgers

By Davina Taylor
Scones

Scones

By Davina Taylor
Pork & Fennel Sausage Rolls

Pork & Fennel Sausage Rolls

By Davina Taylor
Chocolate Fondant Puddings

Chocolate Fondant Puddings

By Davina Taylor
Hot Cross Buns

Hot Cross Buns

By Davina Taylor
Layered Vegetable Pie

Layered Vegetable Pie

By Davina Taylor