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Created with Love, Handcrafted from experience
Gluten-Free & Vegan
We use only the finest, 100% natural ingredients in our products, handcrafted in small batches to ensure quality and flavour. Our products are free from artificial flavours, colours, and preservatives as well as all being gluten-free and vegan.
Family-Owned & Operated
As a family-run business, we put love and care into every jar, bringing you artisanal products that capture the essence of home-cooked goodness from our family to yours.
Australian, Sustainably & Ethically Made
Proudly created by hand in Warrnambool, along the iconic Great Ocean Road, our products are made with sustainability and ethical practices in mind, ensuring they are as good for the planet as they are for you.
Experience the perfect blend of tradition and taste, bringing the essence of fresh, local ingredients from the heart of the Great Ocean Road to your table.
make pancake mornings extra special
a luscious blend of rhubarb & fig
Explore Our Specialties
All Natural
Vegan
Gluten Free
Nut Free
Small Batch, Handcrafted
Australian Made
a common love for rhubarb
Davina and Sean, the passionate owners of Lana's Garden, each bring their unique backgrounds and love for rhubarb to the business. Davina's cherished childhood memories of harvesting rhubarb on her grandparents' farm inspire her dedication to capturing the essence of joyful family moments. Sean, a talented chef and gardener, began his culinary journey at 16 before honing his skills in some of the world’s finest kitchens. Together, they owned a successful restaurant in Warrnambool, lived overseas, and returned home to start a family, embracing the beauty of life on the Great Ocean Road by the ocean. United by their love for rhubarb, they celebrate its rich heritage, emphasizing garden-to-table cooking and ensuring the freshest ingredients are always at hand, transforming simple meals into extraordinary experiences for their customers.
